Feasibility of Calamansi as Anti-Dandruff Hair Gel free essay sample

Rutaceae is a genus of plants with more than 160 species. It is also known as citrus family. Calamansi is one of the species of Rutaceae. The plant is characterized by wing-like appendages on the leaf stalks and white or purplish flowers. Its fruit has either a spongy or leathery rind with a juicy pulp that is divided into sections. Calamansi belongs to the family of lemon which has the ability of producing amino acids, vitamin C and vitamin B. The researcher find out that those substance can create an anti-microbial that prevents dandruff from the scalp of your hair and gives the shiniest and smoothest of hair ever. Statement of the Problem: The researcher stated the following problems: 1.) Can we produce a Natural Anti-Dandruff Hair Gel out of the extract of Calaamansi fruit? 2.) Are there any side effects? 3.) What are the components of Calamansi fruit that help reduce dandruff? Hypothesis: 1.) Calamansi fruit has the ability to be used as Anti-Dandruff Hair Hair Gel. We will write a custom essay sample on Feasibility of Calamansi as Anti-Dandruff Hair Gel or any similar topic specifically for you Do Not WasteYour Time HIRE WRITER Only 13.90 / page 2.) There are no side effects for Calamansi fruit to be used As Anti-Dandruff Hair Gel. 3.) Vitamins B C and amino acids are the substances which is capable of reducing dandruff. Significance of the Study: The significance of the study is, it can gives your hair the perfect care of it through vitamins B C and many minerals that contain by a calamansi fruit. It benefits people who are having problems with their hair and also to the environment because it doesn’t contain chemicals, yet it contains only naturals. Scope and Limitation: Calamansi extract (1/2 cup) For the Gel Water (1cup) Oil (2-3 drops) Container with lid Unflavored Gelatin (1-2 teaspoons)